ingredient spotlight

Black cocoa powder is an intriguing ingredient gaining popularity in the baking world. In fact, dessert enthusiasts are always searching for unique flavors and bold colors. Black cocoa is becoming a favorite for this reason. But is black cocoa powder healthy? Whether you’re making a simple cake or experimenting with new recipes, black cocoa can add a rich, almost smoky flavor. Unlike regular cocoa powder, which is used in brownies, cakes, and cookies, black cocoa undergoes more intense alkalization. This process gives it its signature dark color and milder taste. What Is Black Cocoa Powder? Unlike traditional cocoa powder, which … Read more