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Puff Pastry Breakfast Recipes: Delicious & Easy Ideas
Puff pastry for breakfast is a game-changer. I discovered this a few years ago when I had leftover puff pastry from making apple turnovers and …
Vanilla Cake: The Ultimate Recipe for a Delicious Treat
I’ve probably made vanilla cake a hundred times at this point. It’s my go-to when I need to bring dessert somewhere because it’s impossible to …
Grilled chicken: Savor the Juicy Flavor
Craving juicy grilled chicken? Whip up our simple recipe in just 40 minutes! Perfect for summer nights or family gatherings!
Stunning 5-Step Creamy Garlic Chicken Recipe
Indulge in the rich, savory flavors of creamy garlic chicken! This dish features tender, juicy chicken breasts simmered in a luscious garlic cream sauce that’s both comforting and decadent. With just a handful of ingredients, you can whip up a restaurant
What Are the Flavors of Barbie Cakes? A Delicious Guide
What Flavors Can You Make a Barbie Cake? So you’re making a Barbie cake and trying to figure out what flavor to do. Good question …
Who Made Not-Fried Chicken Ice Cream? Discover the Creator
Who Made Not-Fried Chicken Ice Cream? Discover the Creator Okay, so not-fried chicken ice cream. Yeah, you read that right. Chicken. Ice cream. Together. Sounds …
Are Green Olives Just Unripe Olives? The Full Truth Revealed
Introduction: The Curiosity Behind Green and Black Olives My mom always kept two jars of olives in the fridge when I was growing up—one green, …
What is the Difference Between Chocolate and Bon Bons?
Introduction to the World of Chocolate and Bon Bons Chocolate and bon bons. Both sweet. Both delicious. But they’re not the same thing. Most people …
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HELLO. I AM ALEX.
Food stylist & photographer. Loves nature and healthy food, and good coffee.
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Cooking is about passion, so it may look slightly temperamental in a way that it’s too assertive to the naked eye.
Gordon Ramsay
Hello, I am Alex!
Food stylist & photographer. Loves nature and healthy food, and good coffee. Don’t hesitate to come for say a small “hello!”
You have a lot of choices when it comes to cooking and eating well: we’re here to help you navigate them.
