Caramelizing Brulee? Easy Tips

A close-up of a perfectly caramelized crème brûlée with a golden-brown sugar crust in a white ramekin.

Caramelizing brulee? Crème brûlée is a timeless French dessert, celebrated for its silky custard base and signature caramelized sugar topping. However, achieving that perfect golden crust can be tricky if